At 1799, steak and seafood aren’t just meals; they’re culinary adventures waiting to happen. Imagine sinking your teeth into a perfectly seared prime steak that’s so tender it practically melts in your mouth. Now picture that alongside the freshest seafood, caught just hours before it graces your plate. It’s like a flavor explosion that’ll make your taste buds do a happy dance.
Overview of 1799 Prime Steak and Seafood Menu
1799 Prime Steak and Seafood features an array of expertly crafted dishes that cater to various tastes. Low-fat cuts of prime beef sit alongside fresh, seasonal seafood selections, ensuring a diverse menu. Diners can start with appetizers such as succulent shrimp cocktail, featuring a zesty cocktail sauce, or creamy lobster bisque, prepared with fresh lobster meat.
Entrees offer an impressive selection, including USDA Prime steaks aged for 28 days, known for their flavor and tenderness. The filet mignon, a tender cut, melts in the mouth, while the bone-in ribeye delivers rich marbling. Seafood options range from pan-seared scallops, garnished with seasonal vegetables, to a catch of the day, expertly prepared to preserve freshness.
Side dishes enhance the meal experience, featuring garlic mashed potatoes that complement steak and Brussels sprouts sautéed with bacon. Diners appreciate the variety of sauces, like béarnaise and red wine reduction, which elevate the flavors of both steak and seafood.
Desserts round off the meal, with choices like decadent chocolate cake and classic New York cheesecake making an appearance. Wine pairings, carefully selected from an extensive list, enhance the overall dining experience.
1799 Prime Steak and Seafood provides a remarkable level of service, ensuring each guest enjoys their visit. The venue’s ambiance contributes to a memorable dining atmosphere, making it an ideal choice for special occasions or intimate dinners.
Appetizers
1799 Prime Steak and Seafood offers a selection of appetizers that set the stage for an unforgettable dining experience. Diners can explore a variety of flavors designed to please every palate.
Signature Starters
Signature starters feature dishes crafted to delight guests. Shrimp cocktail stands out with its succulent shrimp served alongside a zesty cocktail sauce. Guests enjoy creamy lobster bisque, a rich blend of lobster and spices that warms the soul. Crispy calamari arrives lightly fried, complemented by a tangy dipping sauce that enhances its flavor profile. Each dish showcases the chef’s expertise and commitment to freshness.
Seafood Specials
Seafood specials highlight the vibrant tastes of the ocean. Oysters on the half shell offer a fresh and briny experience, served chilled with mignonette sauce. Tuna tartare, made from sushi-grade tuna, provides a refreshing option topped with avocado and sesame. Clams casino features baked clams topped with breadcrumbs, bacon, and herbs, delivering a savory kick. These selections emphasize the restaurant’s connection to high-quality seafood, ensuring an exciting start to any meal.
Main Courses
1799 Prime Steak and Seafood offers a variety of main courses that captivate diners with exquisite options. Guests enjoy the perfect blend of flavorful steak and fresh seafood, providing an exceptional culinary experience.
Prime Cuts of Steak
USDA Prime steaks aged for 28 days form the backbone of the steak selection. Filet mignon offers a tender texture, making it a popular choice among steak lovers. Diners also appreciate the bone-in ribeye, which delivers a rich flavor profile enhanced by marbling. Surrounding these main proteins are signature sauces, allowing for personalized flavor combinations. Each steak is grilled to perfection, ensuring a satisfying bite that meets high culinary standards.
Fresh Seafood Options
Seafood enthusiasts find a selection of delectable options at 1799. Pan-seared scallops present a delightful taste of the ocean, perfectly seared to enhance their natural sweetness. Catch of the day often features locally sourced fish, ensuring freshness in every bite. Additional highlights include buttery lobster and seasonal shrimp, each dish expertly prepared to showcase vibrant flavors. Dishes come with sides that complement the seafood, creating a well-rounded main course experience.
Unique Offerings
1799 Prime Steak and Seafood embraces culinary innovation with its unique offerings, ensuring each dining experience is memorable.
Seasonal Specials
Seasonal specials highlight ingredients at their peak. Diners can savor dishes that rotate based on market availability, such as grilled asparagus in spring or hearty squash in fall. Signature dishes might include a summer seafood salad featuring local tomatoes or a winter truffle risotto, making the menu dynamic and fresh. These offerings showcase the chef’s dedication to sourcing locally and capturing the essence of each season’s flavors. Regular changes keep guests excited for new tastes.
Chef’s Recommendations
Chef’s recommendations emphasize standout selections that truly represent the menu’s essence. Guests often rave about the dry-aged ribeye steak, praised for its tenderness and rich flavor. The pan-seared scallops also receive acclaim, served with a citrus beurre blanc that complements the dish perfectly. Another popular choice includes the chef’s signature lobster tail, known for its buttery richness. Each recommended dish reflects culinary sophistication while embodying the restaurant’s commitment to high-quality ingredients. These selections guide diners toward an exceptional culinary journey.
Desserts and Drinks
1799 offers an impressive selection of desserts and beverages to complement the dining experience. Each dish promises a sweet ending to a memorable meal.
Dessert Selection
Chocolate cake, rich and decadent, stands out on the dessert menu. New York cheesecake, known for its creamy texture, provides another delightful option. Diners also enjoy seasonal fruit tarts that showcase fresh, vibrant ingredients. Each dessert highlights the chef’s commitment to quality and craftsmanship, ensuring satisfaction with every bite.
Beverage Pairings
An extensive wine list accompanies the menu, allowing guests to select the perfect pairing. Red wines expertly complement the prime steaks, enhancing flavors and elevating the meal. White wines, particularly crisp selections, work beautifully with seafood dishes, bringing out their freshness. Cocktails like the signature martini or classic Old Fashioned offer refreshing alternatives. Non-alcoholic options, including artisanal sodas and freshly squeezed juices, cater to diverse preferences.
1799 Prime Steak and Seafood stands out as a premier dining destination where culinary excellence meets an inviting atmosphere. With its carefully curated menu that caters to both steak lovers and seafood aficionados it promises a memorable experience for every guest. The skilled chefs’ dedication to quality ingredients shines through in each dish from the appetizers to the decadent desserts.
Whether celebrating a special occasion or enjoying an intimate dinner 1799 offers a unique blend of flavors and impeccable service. The attention to detail in every aspect ensures that diners leave satisfied and eager to return. For those seeking an unforgettable meal 1799 is the perfect choice.
